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Creating Michelin-star Quality for the Masses

Harvard Business Review

DECEMBER 7, 2010

According to the 2010 Michelin Guide, there are 229 one-star, 37 two-star, and as many as six three-star restaurants in Italy. That's not just my opinion; D'O got a star from Michelin in 2007 and has managed to retain it every year since then. Oldani has created a Michelin restaurant for the masses by working on two fronts.

Quality 13
Quality Working Capital Price Open-book 13
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Interview with Sramana Mitra on 1M/1M Program

Rajesh Setty

SEPTEMBER 27, 2011

Through the spring of 2010, we released four volumes of EJ books and continued to experiment with the roundtables, which became increasingly popular. Meanwhile, in January 2010 my New Year’s resolution was published. By April 2010, the One Million by One Million (1M/1M) global initiative had been formally named.

Entrepreneur 54
Entrepreneur Stage-Gate Finance Incubator 54
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