Thursday, September 01, 2011

A Serious Cup

A great product. Make it at half-strength first and experiment from there. [I prefer the dark roast with chicory.]

You'll start having New Orleans flashbacks.

1 comment:

Anonymous said...

I love this stuff! It was cheap when I was young and poor. I made it up with a funnel and a paper towel for a dripper and put a fragment of star anise seed in it as a treat. Mmm, wish I had some now.