Peggy Cloar's Quest to Make the Best Chocolate in the World
Building Personal Strength
OCTOBER 12, 2010
Unlike any chicken salad sandwich I've ever eaten, it was made with big chunks of free-range chicken in a tangy sour cream and mayo sauce. Many chocolate makers saturate their chocolate with processed sugars to make it sweeter, which reduces manufacturing costs." Copyright 2010. It wasn't the absolute best I've ever tasted.
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