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Are Your Employees Eating Alone?

CO2

Eating at your desk. One-Third of Employees Lunch at Their Desk in a recent study done by Right Management. According to this study it is clear that these employees have not read the book Never Eat Alone by Keith Ferrazzi. Please see the study below. So whether it’s a true break is open to question.

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A Cure for the Common Company

Leading Blog

I T SHOULD go without saying that the health and well-being of employees have a direct impact on the success of an organization. Willpower alone won’t do it. Chief Medical Director of Employee Health and Well-Being at John Hopkins Medicine, Richard Safeer, provides six building blocks to do that in A Cure for the Common Company.

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Preparing for Re-entry into the Physical Workplace: Lessons from NASA

Michael Lee Stallard

Disconnection — which includes isolation (being alone) and loneliness (feeling alone even while in the presence of others) — is unhealthy. For starters, people who are disconnected experience lower sleep quality and diminished self-control to eat healthy and exercise. Their home also serves as their workplace.

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How Eating Together Can Form Bonds Within A Team

The Horizons Tracker

Indeed, 40% of employees state that they often feel isolated at work, which results not only in lower engagement levels but also less commitment to the organization. Eating together In The Social Brain , Robin Dunbar outlines how food has historically played a crucial role in this bonding process.

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30 Hacks for Bringing Joy to Your Job

Leading Blog

To that end, Bruce Daisley, a former VP at Twitter, offers 30 hacks for bringing joy to your job in Eat Sleep Work Repeat. Know when to Leave People Alone. Sync is about people working together in harmony—but no amount of Sync will change the power of individuals applying gray matter to difficult problems alone.

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Henry Mintzberg’s Bedtime Stories for Managers

Leading Blog

The theme running through most is that managers/leaders need to get out from behind their desks and see the world from the perspective of their employees and customers. To this end, he dedicates the book to “all those managers who eat the scrambled eggs to help their organization work like a cow.” Management is not eating the eggs.

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Leader: It’s Time to Double Down on Self-Care

Lead Change Blog

If a full year of traversing the fog of pandemic has left you drained of energy and filled with stress, you are not alone. Limeade Institute reported employee burnout rates at 42 percent before the COVID outbreak. According to a recent study by Oracle Corp. And chances are, your pre-pandemic life wasn’t exactly stress-free, either.

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