Transforming Rural India Through Agricultural Innovation
Harvard Business Review
FEBRUARY 21, 2014
Here are some highlights of the outcomes as a result of these NAF interventions: Agriculture productivity improvements through resource conserving “Lean Farming”: Paddy (55%), Groundnut (113%), Vegetables (116%), Sugarcane (40%), and Corn (150%). Over 6,000 people have been made functionally literate through adult literacy program.
9 
Let's personalize your content